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Buy item | 11 May 2010 | 5 mins ago
Ingredients: Eggs, 4 tablespoon tomato ketchup, 2 tablespoon coriander leaves, 2 onion, salt as required, 2 tablespoon Thai sweet chilly sauce, 2 green chilly, 2 tablespoon red chilly sauce, 2 tablespoon chat masala powder.
- To start with, boil eggs and peel them once they cool down a little. Cut each egg into two halves.
- Take a bowl and add Thai sweet sauce, ketchup, green chili, red chili, coriander, chili sauce, onion, chat masala and salt. Mix well.
- Then add eggs to this bowl and toss properly but gently making sure that the eggs do not break.